Ingredients:
(the best part about the ingredients are that they can be whatever you have at home!) 
Green Chocolate Candy Disks (or white chocolate with green food coloring)
Rainbow Sprinkles
Chocolate Chips
Mini Marshmallows
Chocolate Granola
Almond Pieces
Directions:
1. Melt the chocolate candy disks in a bowl in the microwave. Melt them for one minute, then remove and stir, then continue melting them in 30 second intervals until the disks are all melted and stir smooth.
2. When the chocolate is melted, use a knife to spread in a 1/4 inch thickness over a non-stick surface (ex. on a Silpat non-stick sheet or use wax paper).
3. Next sprinkle your toppings onto the melted chocolate.
4. Place the finished Leprechaun Bark into the refrigerator until it is completely hardened. Then remove and break into small pieces with your hands.
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This is an awesome idea! I would love to relink this recipe on the side bar of Knowonder Blog. Would that be okay?
Thanks =)
Sandie lee
Thanks for your kind words. Feel free to relink! Thanks for visiting and check out my new Saturday Show & Tell link-up!
What a fun but easy idea. I love it.
Thanks Mackenzie!
It’s up on the sidebar at http://knowonderblog.blogspot.com
You have such a great blog! I will be back =)
Sandie
This leprechaun bark looks so good! Love all the extra yumminess added on top!! Thanks for linking up to our “Strut Your Stuff Saturday.” We hope you’ll be back soon! -The Sisters
What a fun idea to make your own “bark!” You could do this for any occasion–maybe even Easter. You have great ideas!
This is an excellent idea for St. Patrick’s Day.
I looked for your Google Friends connect but can’t see one…
Over from Tickled….
This is so fun and creative! We would love to have you link it up at The Hopeless Housewife Link Party, we are giving away a Le Creuset French Oven.
This looks so fun and yummy! Thanks for sharing!! Pinned!
So cute! Pinning for next year!